When one door closes, another opens; but we often look so long and so regretfully upon the closed door that we do not see the one which has opened for us-Alexander Graham Bell


Monday, October 17, 2011

Itz festival time 2011

Diwali is nearing ... For us Diwali is new dress, lots of sweets and savories to eat and crackers for fun.When it somes to preparing sweet dish it's is like an adventure for me.I wanted to experient some of the Indian sweet recipe a little earlier so that I will not do any mistakes while  preparing for Diwali. For this Diwali my husband want something new.... So, I was introduced to an simple but tasty dessert by my dear husband.He is a great cook :) and its soley because of him I am cooking variety of dishes.See here what he cooked for me...
I was only his assistant and he was the chef.Guess what it is?
Linking it to

http://liventhingsup.blogspot.com/2011/10/itz-festival-time-2011.html


9 comments:

  1. Oh dont keep the suspense up -- do tell what is it!!

    Cheers
    Sonia
    http://cardsandschoolprojects.blogspot.com

    ReplyDelete
  2. Thanks for dropping by Dr.Sonia.
    Just make a guess.I will surely let you know what it is.

    ReplyDelete
  3. Must be the delicious burfi...looks mouthwatering!

    ReplyDelete
  4. It looks like Badam Burfi to me. Whatever it is, it looks delicious.
    Happy Deepawali to you and your husband!

    ReplyDelete
  5. Oops! its not Badam burfi ....
    Will write about it in the next post.I'm busy preparing Deepawali sweets, Thank you for the wishes and Happy Deepawali too you and your family!!!

    ReplyDelete
  6. Came back to see what it was--!! Happy Diwali

    Cheers
    Sonia
    http://cardsandschoolprojects.blogspot.com

    ReplyDelete
  7. This comment has been removed by the author.

    ReplyDelete
  8. Thank you for the Diwali wishes Dr.Sonia! Surely I will reveal the suspense in the next post:)

    ReplyDelete
  9. Its something made of Kaju ..!!

    ReplyDelete

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